Have you ever wondered about how to sell products to the college market? This article explains how to access the college market from two main perspectives; the food service side and the bookstore side. In other words, how to access these students. Of course, there are many opportunities for businesses that sell products and […]
B2B Marketing
3 Ways that Work to Get your Food Product into Stores
I don’t care if you’re selling quinoa, carrots or noodles. If you’re responsible for marketing a food and beverage or snack product then you’re looking for what works – how to just get your product out there in stores. In this post I’ll talk about three classic methods of marketing/sales, that work. And don’t require waiting […]
2 Smart Ways to Expand your B2B Prospecting
If you’re like us, you spend way too much time thinking about finding new prospects. Here are a couple of ways that worked for us, that we wanted to share. Normal Upstream If you’re reading this, we’re confident you know what upstream and downstream mean (we all know what it means in a ‘river’ sense). […]
5 Markets for Food Companies You May Have Overlooked
The non-commercial (which is actually very commercial) food sector covers K-12 schools, colleges, healthcare, and the military. Those are the big ones. This means it’s worth looking at if you’re in the business of anything food related, because your competitors may not be. Why “non-commercial?” This just means that, unlike grocery stores and restaurants, these […]
What are Contract Foodservice Management Companies?
Ever wondered who the chefs, servers, and cashiers in your high school or college cafeteria worked for? Pretty likely they were working for a contract foodservice management (CFM) company, like Sodexo, Aramark or Compass. Why does that matter if you’re in the food industry? Well, if you’ve ever wondered about how to sell to those companies, read on, because […]
Difference Between Self-Operated and Contract-Managed Foodservice
In other posts we’ve explained how the non-commercial foodservice market is an opportunity for food companies to expand; these are venues like education, healthcare, and business and industry. We’ve also explained how institutions in these spaces often outsource their food service to contract foodservice management companies (CFM), and how you can approach these businesses. In this post, I’m going […]
Here Come the Robots
A small dose of reality about marketing automation Ha, ha, got you! Sorry but I had to get the word robot into the title… I mean there is so much hype about ‘the robots are coming for our jobs’ in the media. This is part of our content series about the whole area of […]
