For Foreign Food and Consumer Product Businesses Seeking to Enter U.S. Markets
Are you a European, Asian or Latin American business seeking to find out if there’s a market in the U.S. for your food product or restaurant concept? Have you thought about how to evaluate potential venues, locations and sales channels for your products here in the U.S.?
We have extensive experience helping overseas companies understand — and correctly make their entrance or expansion moves — into the U.S.
We can help you understand the U.S. market and the differences from your home country, and make the necessary adjustments to your concept and communications strategy, to succeed here.
- We worked with a leading Asian foodservice company expand its sushi operations into new locations in colleges and hospitals.
- An international market research company based in Paris, France asked for our help in securing suitable testing sites in New York, Chicago and Los Angeles. We studied potential locations, marketed the concept to leading shopping mall management companies, negotiated leases, and project-managed store builds.
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